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you won’t be disappointed

MENUS

you won’t be disappointed

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BOOK YOUR STAY

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BREAKFAST SERVED 7:30AM – 10:30AM

sample menu, subject to seasonal change

Continental Breakfast Buffet

A SELECTION OF ARTISAN BREAD, SLICED & TOASTED – £2.90

served with butter & a choice of jam, marmalade or honey

PORRIDGE WITH HONEY – £4.90

HOMEMADE YOGHURT POTS – £2.90

granola, natural yoghurt, berry compote

Cooked Breakfast Selection

FULL ENGLISH – £11.50

sausage, bacon, tomato, mushrooms, black pudding, baked beans, choice of egg, a selection of artisan toasts

FREE RANGE BACON & SCRAMBLED EGGS – £6.90

buttered sourdough toast

FREE RANGE EGGS BENEDICT – £6.90

black treacle ham, hollanddaise, toasted muffin

FREE RANGE EGGS FLORENTINE – £6.90

spinach, hollandaise, toasted muffin

POACHED FINNAN HADDOCK – £7.90

poached egg

SMOKED SALMON – £6.90

scrambled egg, artisan toast

THREE EGG OMELETTE – £6.50

selection of fillings, ham, cheese, red onion, smoked salmon, mushroom

Hot & Cold Drinks

AMERICANO – £2.60

CAPPUCCINO – £2.90

LATTE – £2.90

ESPRESSO – £2.50

HOT CHOCOLATE – £2.90

ENGLISH BREAKFAST TEA – £2.50

A SELECTION OF FRUIT TEAS ARE AVAILABLE – £2.90

ORANGE JUICE – £2.90

CRANBERRY JUICE – £2.90

PINEAPPLE JUICE – £2.90

APPLE JUICE – £2.90

On the Hoof – Nibbles
ALL £3.50

BRAISED ANTHONY ANDREWS BLACK PUDDING

red wine syrup

HOMEMADE PORK SCRATCHINGS

spiced apple compote

HOUSE HUMMUS

charred flatbread (see board for today’s special)

MARINATED OLIVES & SUN BLUSHED TOMATOES

as they come

ARTISAN BREADS

olive oil, balsamic

BACON JAM ON TOASTED SUNDRIED TOMATO SOURDOUGH

 

Cow Pats – Flat Breads
ALL £8.50

HONEY GLAZED PACKINGTON BACON

sweet onion marmalade, chilli & mint syrup

PEAR & WALNUTS

Buxton blue

PULLED FREE RANGE CHICKEN

chestnut mushroom, pesto

ROASTED MEDITERRANEAN

roasted vegetables, pesto

Feed Buckets – Small Plates
ALL £5.50

SALT & PEPPER FREE RANGE CHCKEN WINGS

red cabbage slaw

SWEET POTATO & ISRAELI COUSCOUS SALAD

roasted walnuts, pomegranate, orange dressing

CRISPY DAUPHINOISE BITES

tomato & chilli dip

PACKINGTON PORK SATAY SKEWERS

roasted chilli nuts & spring onion

BLUE CHEESE & RED ONION FOCACCIA

garlic aioli

GOATS CHEESE & SPINACH BREAD & BUTTER PUDDING

 

ALL £6.50

POTATO CROQUETTES

parmesan, rosemary & Desiree spuds

CONFIT FREE RANGE CHICKEN THIGH

chorizo & chickpea hotpot

CHIPOLATAS

roasted red pepper & coriander

OUTDOOR REARED HAZELWOOD SMOKED BACON & BEEF MEATBALLS

spicy tomato sauce

PACKINGTON SADDLEBACK HAM HOCK SCOTCH EGG

homemade tomato jam, seasonal leaf salad

Udder Bits – Sides
ALL £3.50

ROAST FENNEL HEARTS

popped cherry tomatoes

ROSEMARY INFUSED DAUPHINOISE POTATOES

laced with garlic & cream

ROASTED NEW POTATOES

garlic & thyme

CHARRED PURPLE SPROUTING BROCOLLI

lemon & parmesan dressing

POTTAGE OF SPRING GREENS

garlic cream

FRENCH BEAN SALAD

French dressing, capers, chevril

COURGETTE FRIES

FRENCH FRIES

 

Big Troughs – Larger Plates
ALL £11.00

PACKINGTON PORK & BLACK PUDDING FAGGOT

mash & onion gravy

GINGER BRAISED HAZELWOOD OX CHEEK

honey glazed carrot

HERB BRAISED WINDLEY LAMB SHOULDER

spring greens

CHESTNUT MUSHROOM, SPINACH & TOMATO CASSOULET

feta & garlic crostini

8OZ HAZELWOOD SIRLOIN STEAK – (£5 supplement)

field mushroom, tomato, green salad with parmesan

CATCH OF THE DAY

(see board for details)

A nod of thanks go to: Anthony Andrews Butchers (Duffield), The Staffordshire Cheese Company (Cheddleton), The Loaf (Crich), Owen Taylor Butchers (Lea Brooks), Duffield Dairy (Duffield), Twisted Turnip (Notts), Artisan Biscuits (Ashbourne) & Daltons of Ashbourne Dairy (Wootton).

INDULGE

Over the Hedge – Desserts
ALL £5.00

TREACLE TART

clotted cream

RHUBARB & CUSTARD FOOL

pink peppercorn shortbread

PEAR & STEM GINGER PUDDING

custard

CHOCOLATE & HAZELNUT BROWNIE

Armagnac ice cream

MOUSE BOARD

Dovedale Blue, Buxton Blue & Staffordshire cheese, with artisan Ashbourne crackers & homemade fruit chutney (£2 supplement)

NUT, ALLERGIES AND DIETARY REQUIREMENTS:

We regret we cannot guarantee any of our food is totally nut free. Some of our dishes contain nuts and other dishes may contain nuts or nut traces. If you have any allergies or special dietary requirements, please consult a member of staff and ask to see our recipe book detailing all the ingredients we use in our dishes. If you are in any doubt, please select another dish from our menu.